This aged rich nutty walnut flavor is elegant and naturally sweet.  Its barrel-aged richness is reflected in its deep color and thickness. It’s perfect for robust leafy greens such as kale and arugula.  Also enjoy it as a marinade for red meats and poultry. The sweet nutty flavor is also perfect for fresh baked goods, roasted Brussel sprouts, other roasted vegetables, and on feta cheese. Pairs well with Basil Olive Oil, Garlic Olive Oil, or Rosemary Olive Oil.